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<em>Cyberlindnera mrakii</em> (Wickerham) Minter
<em>Cyberlindnera mrakii</em> (Wickerham) Minter
規(guī)格:
貨期:
編號:B168747
品牌:Mingzhoubio

標(biāo)準(zhǔn)菌株
定量菌液
DNA
RNA

規(guī)格:
凍干粉
斜面
甘油
平板


產(chǎn)品名稱 Cyberlindnera mrakii (Wickerham) Minter
商品貨號 B168747
Deposited As Hansenula mrakii Wickerham
Strain Designations [CBS 1707, CCRC 21416, IFO 0897, JCM 3614, NCYC 500, NRRL Y-1364, VKM Y-173]
Application
produces killer toxin
produces anti-Candida killer toxin
produces fruity flavors from fusel oil
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain yes
Preceptrol&reg; no
Comments
resistant to killer toxin produced by Schwanniomyces occidentalis ATCC 44252
killer type K9
linear mtDNA
alkali-tolerant at pH 10
linear mitochondrial genome
Medium ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor OB Williams
Chain of Custody
ATCC <-- OB Williams <-- NRRL Y-1364
Isolation
Soil, Papua New Guinea
References

Wickerham LJ. Taxonomy of yeasts. U.S. Dep. Agric. Tech. Bull. 1029: 1951..

Drissi R, et al. DNA sequences coding for the ribosomal small subunit RNA and valyl tRNA from the linear mitochondrial genome of the yeast Williopsis mrakii. Nucleic Acids Res. 21: 2947, 1993. PubMed: 8332510

Wesolowski M, Fukuhara H. Linear mitochondrial deoxyribonucleic acid from the yeast Hansenula mrakii. Mol. Cell. Biol. 1: 387-393, 1981. PubMed: 6965104

Hodgson VJ, et al. Anti-Candida activity of a novel killer toxin from the yeast Williopsis mrakii. Microbiology 141: 2003-2012, 1995. PubMed: 7551063

Janssens L, et al. Fusel oil as a precursor for the microbial production of fruity flavours. Meded. Fac. Landbouwwet. Univ. Gent. 54 (4a): 1387-1391, 1989.

Chen WB, et al. Isolation, purification, and characterization of a killer protein from Schwanniomyces occidentalis. Appl. Environ. Microbiol. 66: 5348-5352, 2000. PubMed: 11097913

Shimizu K, et al. Killer properties of wine yeasts and characterization of killer wine yeasts. J. Ferment. Technol. 63: 421-429, 1985.

Young TW, Yagiu M. A comparison of the killer character in different yeasts and its classification. Antonie van Leeuwenhoek 44: 59-77, 1978. PubMed: 655699

Aono R. Taxonomic distribution of alkali-tolerant yeasts. Syst. Appl. Microbiol. 13: 394-397, 1990.

Kurtzman CP, Robnett CJ, Basehoar-Powers E. Phylogenetic relationships among species of Pichia, Issatchenkia and Williopsis determined from multigene sequence analysis, and the proposal of Barnettozyma gen. nov., Lindnera gen. nov. and Wickerhamomyces gen. nov.. FEMS Yeast Res. 8: 939-954, 2008. PubMed: 18671746

Minter, D.W. Cyberlindnera, a replacement name for Lindnera Kurtzman et al., nom. illegit. Mycotaxon 110: 473-476, 2009.

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